Vegetable French Toast Recipe
Classic vegan morning meal - roasted vegetables on toast. Air Fryer variation will give you amazing flavor and best taste. Red pepper, mushrooms, greens and other veggies - this it the best start of the day!
Prep Time 7 mins
Cook Time 11 mins
Total Time 18 mins
- 4 slices French or Italian bread
- 1 red bell pepper cut into strips
- 1 cup sliced button or cremini mushrooms
- 1 small yellow squash sliced
- 2 green onions sliced
- 1 tbsp olive oil extra virgin
- 1 tbsp softened butter
- ½ cup soft goat cheese
Sprinkle the air fryer with olive oil andpreheat the appliance to 350 F. Add red pepper, mushrooms, squash, and greenonions, mix well and cook for 7 minutes or until the vegetables are tender,shaking the basket once during cooking time.
Transfer vegetables to a plate and set aside.
Spread bread slices with butter and place in theair fryer, butter-side up. Toast for 2 to 4 minutes or until golden brown.
Spread the goat cheese on the toasted bread andtop with the vegetables.
Serve warm.