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Easy Pork Tenderloin Recipe
Classic pork tenderloin recipe in the air fryer. Learn how to cook tender and juicy pork loin with herbs for your perfect dinner.
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course
Main Course
Servings
2
persons
Equipment
Air Fryer
Ingredients
1
pound
pork tenderloin
1
medium red or yellow pepper
sliced
1
large red onion
sliced
2
tablespoon
Provencal herbs
1
tablespoon
Olive oil
½
tablespoon
mustard
Ground black pepper
Salt
to taste
Instructions
In the large bowl mix sliced pepper and onion, Provencal herbs, salt and ground pepper to taste. Also, add olive oil to this mixture.
Cut the pork tenderloin into 4-6 large pieces, scrub with salt, ground pepper, and mustard.
Preheat your Air Fryer to 370-390° F.
Place vegetable mixture to the air fryer.
Coat meat pieces with olive oil and place them up to the vegetables.
Cook for 15 minutes until meat and vegetables will become roasted.
Turn the meat and vegetable in the middle of cooking process.