Au Gratin Potatoes Recipe
There's not enough time in the morning to cook long. But breakfast is very important and gives you energy for the whole day! Start you day with perfect Potato Gratin! Only half an hour and you'll revieve mouth-watering breakfast meal for your family and you.
- 1 pound potato pilled
- 2 oz milk
- 2 oz heavy cream
- 1/4 tsp ground pepper
- 1/4 tsp nutmeg
- 2 oz cheese grated
- 1/2 tsp salt
Take the large bowl and combine milk and cream. Season to taste with salt, ground pepper, and nutmeg.
Cover the potato slices with milk mixture.
Preheat the Air Fryer to 370°F.
Transfer covered potato slices to the quichepan. Pour the rest of the milk mixture on the top of the potatoes.
Evenly cover the potatoes with grated cheese.
Place the quiche pan into the Air Fryer and cook for 15-20 minutes until nicely golden.
Serve and enjoy!