Cheeseburger Recipe
Classic air fryer cheeseburger with minimum ingredients. You can add everything you prefer: fresh tomatoes, greens and extra cheese if needed. This healthy home-made cheeseburger is made without oil or extra fat.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Snack
Cuisine American
- 1 pound ground beef
- 6 dinner rolls
- 6 slices cheddar cheese
- Salt and pepper to taste
As you expect, first you need to from the burgers from beef. The perfect is into 6 2.5-ounce patties. Put salt and pepper as you like, but not too much.
Put in Air fryer (which you preheated to 390°F) burgers and cook for 10 minutes, then remove from the fryer, put the cheese on it and back into the fryer for one minute more. That’s it.
Now you can enjoy in perfect burgers without fat.