Slow Cooker Turkey Thighs Recipe
Mouth-watering turkey thighs sauted in onion-garlic sauce to make your dinner perfect and delicious. Try this real family dinner recipe.
Prep Time 10 hours hrs
Cook Time 5 hours hrs
Total Time 15 hours hrs
- 4 large sized skinless turkey thighs
- 4 medium-sized onions sliced
- 6 garlic cloves chopped
- ¼ cup dry white wine
- ¼ teaspoon cayenne pepper
- ½ teaspoon salt
Lay sliced onions and chopped garlic on the bottom of your slow cooker pot. Season with salt and cayenne pepper and pour in white wine.
Transfer turkey thighs over wine mixture and close the lid.
Cook on high for 5 hours.
Remove the turkey and shred it using forks. Discard bones and return meat to a slow cooker.
Stir to combine and serve hot.