Slow Cooker Turkey Thighs Recipe

Slow Cooker Turkey Thighs Recipe

Mouth-watering turkey thighs sauted in onion-garlic sauce to make your dinner perfect and delicious. Try this real family dinner recipe.
Prep Time 10 hrs
Cook Time 5 hrs
Total Time 15 hrs
Course Main Course
Servings 8 persons

Equipment

  • Slow Cooker

Ingredients
  

  • 4 large sized skinless turkey thighs
  • 4 medium-sized onions sliced
  • 6 garlic cloves chopped
  • ¼ cup dry white wine
  • ¼ teaspoon cayenne pepper
  • ½ teaspoon salt

Instructions
 

  • Lay sliced onions and chopped garlic on the bottom of your slow cooker pot. Season with salt and cayenne pepper and pour in white wine.
  • Transfer turkey thighs over wine mixture and close the lid.
  • Cook on high for 5 hours.
  • Remove the turkey and shred it using forks. Discard bones and return meat to a slow cooker.
  • Stir to combine and serve hot.

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