Roast Turkey Breast Recipe
- Air Fryer
- 3 pounds turkey breast skinless and boneless
- 2 teaspoons salt
- 1 teaspoon black pepper
- ½ teaspoon dried cumin
- 2 tablespoons olive oil
- Rub the whole turkey breast with all seasoning and olive oil.
- Preheat the air fryer to 340 F and cook turkey breast for 15 minutes. When time gone, flip the breast to another side and cook for 10-15 minutes more, until ready and crispy.
- Slice and serve meat with mashed rice or fresh vegetables.
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