Crispy Cheese Biscuits Recipe
A cheesy savory cookie-cracker perfect as an hors d’oeuvre or at tea or a cocktail party. This amazing appetizer worth trying!
Equipment
- Air Fryer
- Cheese grater
Ingredients
- 7 oz Gruyere cheese grated
- 5 oz margarine
- 4 oz heavy cream
- 5 oz plain flour
- 1 tsp mild paprika powder
- ½ tsp salt
- ½ tsp baking powder
Ingredients to Finish
- 2 egg yolks
- 1 tbsp milk
- Poppy seeds
- Cumin seeds
- Pistachio nuts ground
- White and black sesame seeds
Instructions
- Put the margarine, cheese, salt and paprika in alarge mixing bowl. Pour in the cream and stir to combine until smooth.
- Sift the flour and baking powder over your worksurface and make a hollow. Knead the cheese mixture into the flour and bakingpowder to form a dough.
- Knead as little as possible to prevent the doughbecoming tough.
- Roll the dough out to 3-4 mm thickness and cutout cookie shapes. Mix the beaten eggs with the milk and brush the cookies.Garnish with poppy seeds or sesame seeds.
- Preheat the air fryer to 330 F and cook cookiesfor about 12-15 minutes until ready.
- Serve and enjoy!
I wrote a short review about Best Air Fryer Recipes for Begginers in my own opinion. Hope that not only begginers but advances Air Fryer users will find something interesting to cook!
If you still have no Air Fryer in your kitchen it’s highly recommended to check the list of Top-10 Best Air Fryers every kitchen needs.
But if you are already have this wonderful and helpful appliance, maybe you’ll be interesting in 16 Air Fryer Tips Every Fryer Owner Should Know. I’m sure some of them you didn’t even hear about!
