Cheesy Zucchini Gratin Recipe
Vegetable Gratin with courgette and aubergine and other veggies. Try this juicy meal your family will love!
Equipment
- Air Fryer
Ingredients
- 2 medium courgettes
- 1 tbsp fresh parsley chopped
- 1 tbsp breadcrumbs
- 4 oz cheese grated
- 1 tbsp olive oil extra virgin
- ¼ tsp salt
- ⅛ tsp black pepper ground
Instructions
- Cut each courgette in half lengthways and then cut each piece in a half one more time. You need to get 8 pieces from each courgette.
- In a large bowl combine parsley, breadcrumbs, cheese, olive oil, ground pepper and salt.
- Preheat the Air Fryer to 370°F.
- Place courgette pieces into the Air Fryer. Top them with the mixture from the bowl.
- Cook for 15 minutes or until courgette gratin will become ready and golden.
- You may serve either cold or warm with yourfavorite sauce.
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