Char Siu Pork Recipe

Try this traditional Asias pork meal marinated in savory sauces and herbs.
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Course
Servings 2 persons


  • Air Fryer


  • 1 pound pork tenderloin
  • 3 tablespoon hoisin sauce
  • 3 tablespoon sugar
  • 3 tablespoon soy sauce
  • 2 tablespoon corn syrup
  • 2 tablespoon mirin
  • 2 tablespoon olive oil
  • Salt and pepper to taste


  • Cut pork into 2-inch stripes.
  • Mix all ingredients besides oil together in a large bowl and then put the meat into marinade. Set aside at least for 40 minutes.
  • Discard marinade and sprinkle pork with olive oil.
  • Cook in the air fryer preheated to 380 F for 15 minutes.
  • Serve.

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